Baked Brown Sugar Glazed Pork Chops
Prep time
Cook time
Total time
Recipe type: Main
Cuisine: American
Serves: 4
  • 4 pork chops - boneless or bone in
  • ½ cup of brown sugar
  • 2 tbsp of soy sauce
  • ¼ cup of ketchup
  • 1 tbsp of worcestershire sauce
  • ½ tbsp of minced garlic
  • pepper to taste
  1. Preheat your oven to 350 F or 177 C.
  2. Place the chops on a baking pan.
  3. Add the brown sugar, soy sauce, ketchup, Worcestershire sauce, garlic, and pepper to a bowel. Mix until they are well combined.
  4. Pour the sauce over the chops. You will have more than you need but the rest can be used on potatoes or rice.
  5. Bake for 25 to 30 minutes depending on the thickness of the chops.
  6. Let them rest for a few minutes, serve, and enjoy your baked brown sugar pork chops.
Recipe by Cook n' Share - World Cuisines at