Appetizer Salad Vegetables

Easy Healthy Coleslaw

Coleslaw is a popular side dish. It’s commonly served with many proteins such as pork, beef, or chicken. It is extremely simple to make and is a welcomed addition at barbeques and many social events. When you make this coleslaw, it can be served immediately; although, it’s best when it sits in the dressing for …

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Seafood

Fish Fillet and Wild Rice

Fish fillet with wild rice is an elegant and delicious recipe. Made with fresh fillets and rice, this dish is an excellent source of proteins and carbohydrates. When combined with the mushroom walnut sauce, the recipe is out of this world. Serve this with your favorite vegetable or garden salad. As always, a nice red …

adobong pusit
Seafood

Adobong Pusit (Squid Adobo)

One of the best Filipino recipes is adobo. Another variation of this recipe is using seafood such as squid, thus it’s called adobong Pusit. In making this dish, it is important not to overcook the squid so that the juices maintain their sweetness. Overcooked squid can become robbery as well. Adding of water is optional, …

chicken burritos
Chicken

Chicken Burritos

Chicken burritos are originally from Mexico but have become  popular in many cultures. As a result of the Spanish influence on the Philippines, the recipe has been embraced here, as well.  It is similar to many types of Filipino chicken stews with the exception of the flour wrapper and salsa. This is an easy dish …


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