Showing 59 Result(s)
Filipino Spaghetti
Beef Noodles

Meat and Cheese Macaroni

Meat and cheese macaroni is easy to prepare. The sauce is made from scratch and is different from traditional spaghetti sauce. The taste and texture, however, are remarkable. I enjoy this dish as an alternative to traditional pasta dishes. In making this dish, it is best to use a lean ground beef and a good …

pad thai
Noodles Seafood

Pad Thai

Pad Thai is a common street food in Thailand. Interestingly enough, Thai people seldom make this at home as it is sold by so many street vendors and small eateries. The dish is a nice combination of sweet and sour. There are many versions of Pat Thai, and ours is by no means authentic. You …

tomato pasta
Noodles

Tomato Pasta

Tomato pasta is a relatively easy dish. It is made with a few basic ingredients such as cherry tomatoes which are used as the sauce base. This recipe is great, especially when there is no pasta sauce in your kitchen and you want to make a pasta dish for dinner or a snack. All you …

tuna macaroni salad
Noodles Salad Seafood

Tuna Macaroni Salad

Tuna macaroni salad is fast, healthy, easy, and delicious. It makes an excellent side dish, light lunch, or a snack. Of course, many of the ingredients can be adjusted according to your taste. The tuna you use is entirely your choice. We usually use a light Starkist light tuna in water. This is a nice, …

pancit sotanghon
Noodles

Pancit Sotanghon

Pancit sotanghon is one of many pancit variations in the Philippines. This dish is made with sotanghon (vermicelli) noodles and an assortment of stir fried vegetables. In Korea it is called Japchae. Chicken or pork can be used depending on your choice. The dish is similar in appearance to pancit bihon guisado; however, it has …


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