Basil Chicken Fried Rice

Basil Chicken Fried Rice
basil fried rice pinit

Basil chicken fried rice is an all in one meal that is simple and quick. The great thing is it only involves a few ingredients.

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Basil Chicken Fried Rice

Difficulty: Beginner Prep Time 5 min Cook Time 15 min Total Time 20 mins Servings: 4 Calories: 198 Best Season: Suitable throughout the year


I often make it up on a Friday night for dinner and have the leftovers for breakfast. It is a great dish for any day of the week, however.



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  1. Add the oil, garlic, pepper flakes to a pan over medium high heat and sauté until the garlic is fragrant. This should take a couple of minutes.

  2. Put the chicken in and fry until brown and cooked through.

  3. Push the chicken to one side of the pan and add the egg to the other side.

  4. Cook the egg until it is set and fold the egg into the meat.

  5. Add the cooked rice, oyster sauce, soy sauce, pepper in and toss until well combined.

  6. Serve and enjoy your basil chicken fried rice.

Nutrition Facts

Serving Size 1 cup

Servings 4

Amount Per Serving
Calories 198kcal
% Daily Value *
Total Fat 5.7g9%
Saturated Fat 0.6g3%
Cholesterol 44mg15%
Sodium 927mg39%
Potassium 139mg4%
Total Carbohydrate 45g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. Nutritional values are a within reason estimate and my vary depending on several factors.

Keywords: frid rice, basil chicken, rice

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David Hood

A Food Blogger

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Hey, I’m David Hood And I’m so happy you’re here!! So many of my favorite memories in life seem to take place around the table, especially when surrounded by people I love. And of course, all the better when nourished by some seriously delicious foodHappy Cooking! 

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