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Breakfast Quesadillas in Minutes

breakfastquesadilla

I love breakfast, especially if it's fast and easy. Believe me, you can make up these quick and easy breakfast quesadillas in less than 15 minutes and they are absolutely scrumptious. It's simply a matter of grabbing up some eggs, tortillas, a bit of seasoning, some cheese, and a few extra things you like. Put them together, and you have a breakfast here for the entire family that's out of this world. Of course, you don't have to use the ingredients in this recipe. You can use any of your personal favourites.

Cuisine ,
Difficulty Beginner
Time
Prep Time: 7 min Cook Time: 7 min Total Time: 14 mins
Servings 2
Calories 300
Best Season Suitable throughout the year
Description

These breakfast quesadillas are the fastest and most delicious breakfast treats I've ever had. It's like going to a fast food place, ordering, and getting your meal. That's how fast you can make them up. You can also make them up ahead of time, put them in the fridge, and microwave them. The ultimate breakfast. 

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Ingredients
    For The Egg Mixture
  • 4 large eggs
  • 2 medium green onions, chopped
  • 1 teaspoon salt, divided
  • 1 teaspoon ground black pepper, divided
  • 1 teaspoon garlic powder, divided
  • 2 tablespoons unsalted butter
  • For The First Quesadilla
  • 1/2 small red bell pepper, chopped
  • 1/4 cup grated cheddar cheese
  • 1 medium sausage, curmbled
  • 1 medium tortilla
  • For The Second Quesadilla
  • 2 slices ham
  • 2 slices processed cheese
  • 2 slices tomato, thinly sliced
  • 1 small handful baby spinach
  • 1 medium tortilla
Instructions
  1. Add 2 eggs, 1 chopped green onion, bell pepper, salt, pepper, and garlic to a mixing bowl. Mix until well combined. In a second mixing bowl, add the remaining two eggs, onion, salt, pepper, and garlic. Mix until well combined.

  2. Add a tbsp of butter to a non-stick pan over medium low heat. Pour the egg mixture with the bell pepper in. Cook for a few minutes and allow it to set a little bit - about 3/4 set. 

  3. Place the tortilla on top and press to make it stick. Flip it over and add on the grated cheese and sausage. Fold one half onto the other. Cook for about a minute and flip to the other side. Allow it to cook for another minute and plate.

  4. Add another tbsp of butter to the same pan. Pour in the second egg mixture and repeat the above process.

  5. After you have flipped the egg and tortilla, add on the ham, cheese, tomato, and spinach. Fold one half towards the other once again. Cook for a minute and flip to the other side. 

  6. Serve and enjoy your easy breakfast quesadillas.

Nutrition Facts

Servings 1


Amount Per Serving
Calories 300kcal
% Daily Value *
Total Fat 18g28%
Saturated Fat 8g40%
Cholesterol 154.97mg52%
Sodium 680mg29%
Total Carbohydrate 18.99g7%
Dietary Fiber 3.99g16%
Sugars 2g
Protein 16g32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. Nutritional values are a within reason estimate and my vary depending on several factors.

Note

As always, the ingredients used are only suggestions. Feel free to omit add ingredients to your liking.

I use old sharp cheddar cheese, but feel free to use the cheese of your choice. The same applies to the process cheese slices.

I use chorizo sausage. Feel free to use the sausage of your choice. I know spicy Italian sausage suits the recipe well.

Keywords: Quesadillas, Breakfast Recipe, Eggs, Easy Breakfast, Breakfast Wraps, 30 Minute Recipes
David Hood
A Food Blogger

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Hey, I’m David Hood And I’m so happy you’re here!! So many of my favorite memories in life seem to take place around the table, especially when surrounded by people I love. And of course, all the better when nourished by some seriously delicious foodHappy Cooking!