There is really nothing better than an easy oven roasted potatoes recipe. If you’re anything like me, I love a good roasted potato. It’s just something that absolutely necessary with any kind of protein such as chicken, beef, lamb, or pork. The list goes on. It is, however, a matter of finding the right recipe. My family loves a potato that has texture, flavour, easy to prepare, soft, and cloudy. This recipe seems to check all of those boxes.
Easy Oven Roasted Potatoes Recipe
I've always enjoyed baked potatoes. Certain requirements had to be met, however. First off they had to have a beautiful texture, well season, soft, and tender. Secondly, the roasted potato had to go with just about any recipe. If you're anything like me, this is the perfect roasted potato recipe for you.
Add the potatoes and seasoning to a large mixing bowl. Mix until the potatoes are well coated and everything is nicely combined.
Spray a sheet pan with baking spray and lay the potatoes on skin side down.
Bake at 400 degrees F or 200 C for about 30 minutes.
Plate and garnish with parsley.
Serve and enjoy your easy roasted potatoes.
- Amount Per Serving
- Calories 116
- % Daily Value *
- Total Fat 5g8%
- Saturated Fat 0.7g4%
- Cholesterol 10mg4%
- Sodium 25mg2%
- Total Carbohydrate 22g8%
- Dietary Fiber 5g20%
- Sugars 2g
- Protein 4g8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. Nutritional values are a within reason estimate and my vary depending on several factors.
As with any recipe, adjust the seasoning to your liking.
I always use red and white potatoes, but feel to use that potatoes of your choice.
The recipe calls for Hellmann's Mayo, but feel free to use the mayo of your choice.