Greek chicken kebabs are an awesome dish when done on the grill. As I said above, there is nothing better than Mediterranean food done on the barbecue. Once you taste the uniqueness of these kebabs, you will make them time after time.
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To make the marinate, combine the yogurt, olive oil, oregano, salt, pepper, and lemon in a mixing bowl. Mix until well combined.
To build the kebabs, insert 2 pieces of chicken onto the skewer, followed by a chunk of onion, zucchini, and the red bell pepper. Repeat the process until kebab is full.
Place the kebabs on the grill for about 10 minutes or until the chicken is cooked though.
Serve and enjoy your Greek chicken kebabs.
Servings 1
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. Nutritional values are a within reason estimate and my vary depending on several factors.
You can alter the ingredients in the marinate. For example, you can use more of some and less of another if you wish. The same applies to the veggies. Some mushrooms might certainly be a nice addition.