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Ham Egg and Cheese Breakfast Sandwich

ham and egg sandwich
Cooking Method
Cuisine
Courses , ,
Difficulty Beginner
Time
Prep Time: 10 min Cook Time: 10 min Total Time: 20 mins
Servings 2
Calories 404
Best Season Suitable throughout the year
Description

I often fry this up on weekends for the whole family and they just love it. If I have company over for breakfast, they love it too. Give this sandwich a try and let us know what you think.

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Ingredients
  • 4 slices bread (any kind)
  • 2 large eggs
  • salt and pepper
  • 2 pinches garlic powder
  • 1/2 cup cheddar cheese (grated)
  • 8 slices ham (thinly slice)
  • 4 tablespoons mayonnaise
  • 4 tablespoons Chipotle
  • 2 tablespoons butter (or more)
Instructions
  1. Fry the eggs sunny side up. Season with salt and pepper and set aside. 

    You can also fry the ham or leave it as is. 
  2. Spread cheddar cheese on top of the bread. Followed by sliced ham, and egg, cheese, mayonnaise, ketchup and top of the bread. 

  3. Add butter into preheated pan over medium heat. Place the sandwich and let it brown and let the cheese melts. Flip to other side and cook for few minutes until brown. 

  4. Serve and enjoy.

Nutrition Facts

Serving Size 1

Servings 2


Amount Per Serving
Calories 404
Calories from Fat 184
% Daily Value *
Cholesterol 267mg89%
Sodium 1270mg53%
Potassium 362mg11%
Total Carbohydrate 29g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. Nutritional values are a within reason estimate and my vary depending on several factors.

Keywords: sandwich, ham and egg, bread
David Hood
A Food Blogger

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Hey, I’m David Hood And I’m so happy you’re here!! So many of my favorite memories in life seem to take place around the table, especially when surrounded by people I love. And of course, all the better when nourished by some seriously delicious foodHappy Cooking!