Our pasta Italian salad is made with a combination of noodles, grape tomatoes, red onions, green onions, black olives, roasted bell peppers, sun dried tomatoes, feta cheese, pepper, olive oil, sugar, balsamic vinegar, parsley, and a drizzle of lemon.
Pasta Italian Salad – Simple and Delicious
Description
Serve this up with your favorite Protein. Give it a toss and you are good to go. Take my work this is a great side dish and everybody will love it.
Ingredients
Instructions
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Boil pasta in salted boing water until al dente. Drain and set aside.
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Combine the rest of the ingredients, along with the cooked pasta. Toss until well combined.
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Serve and enjoy!
Serving Size 1 cup
Servings 3
- Amount Per Serving
- Calories 202
- % Daily Value *
- Total Fat 24g37%
- Cholesterol 24mg8%
- Sodium 708mg30%
- Potassium 244mg7%
- Total Carbohydrate 35g12%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. Nutritional values are a within reason estimate and my vary depending on several factors.
