Made with a marinate of pork, pineapple, garlic, corn starch, soy sauce, pepper, rice, and pineapple juice, the outcome is out of this world.
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Combine pork with cornstarch, soy sauce and pepper. Mix and marinate for 15 minutes.
Fry the pork in medium heat oil until crispy golden brown.
Add the garlic and sauté until fragrant.
Add the rice, oyster sauce and little bit of soy sauce. Stir fry until rice is heated through. Toss in green onions and ready to serve.
Serving Size 1 cup
Servings 4
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. Nutritional values are a within reason estimate and my vary depending on several factors.