Caramel chicken is an easy recipe that can be made quickly. In light of that, it makes a great midweek meal. I often serve it up as my Wednesday special; although, it can be served any day of the week. The sauce is simply delightful served up over a bed of steaming hot rice.
Sensational Sweet Braised Chicken
Description
Sweet braised chicken has a sweet Asian twist. It is made with a simple combination of ingredients and can be on the table in 30 minutes. Be sure and try this as your midweek meal.
Ingredients
Instructions
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Add the brown sugar and water to a pan over medium high heat. Stir for a minute or so until it thickens and begins to caramelize.
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Add the chicken in and stir until coated with the sugar.
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Add in the garlic, fish sauce, and pepper. Stir and fry until the chicken is no longer pink.
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Add the chicken stock in, lower the heat, and allow it to simmer, flipping occasionally, for about 25 minutes.
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Serve over a bed of steaming hot rice. Garnish with the green onions and enjoy your sweet braised chicken in 30 minutes.
Servings 1
- Amount Per Serving
- Calories 410kcal
- % Daily Value *
- Total Fat 1.5g3%
- Saturated Fat 0.5g3%
- Cholesterol 55mg19%
- Sodium 162mg7%
- Potassium 420mg12%
- Total Carbohydrate 5.5g2%
- Dietary Fiber 0.9g4%
- Sugars 5g
- Protein 23.6g48%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. Nutritional values are a within reason estimate and my vary depending on several factors.
