Cheesy Sausage Balls: A Crowd-Pleasing Recipe!
Looking for the perfect party appetizer? Look no further! These Cheesy Sausage Balls are guaranteed to be a hit at your next gathering. Made with just a few simple ingredients, including sausage, cheese, and biscuit mix, these savory bites are easy to make and oh-so-delicious.
Whether you're hosting a game day get-together or a holiday party, these crowd-pleasing sausage balls are sure to disappear fast! Watch the video to learn how to make them yourself and get ready to impress your guests!
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- 4 medium hot Italian sausages, skins removed
- 1 3/4 cup Biscuit
- 3 cups old cheddar cheese, grated
- 1 teaspoon salt
- 2 teaspoons ground black pepper
- 1 teaspoon garlic
- 1 teaspoon smoked paprika
- 2 tablespoons freshly chopped parsley (Use dried if you wish.)
Add the sausage, biscuit, salt, pepper, garlic, paprika, and parsley to a mixing bowl. Using your hands or a spoon, mix until well combined. You might have to mix for a while to get the texture desired.
Grab up a handful of the mixture (you can use a ice cream scooper if you wish) and place it into the palm of your hand. Form it into a ball and set it aside on a baking sheet lined with parchment paper. Repeat the process for the rest of the mixture.
Place into a 350 degree F preheated oven for about 25 minutes. Serve and enjoy your sausage balls.
Servings 1
- Amount Per Serving
- Calories 125kcal
- % Daily Value *
- Total Fat 7g11%
- Saturated Fat 2.8g14%
- Cholesterol 15mg5%
- Sodium 225mg10%
- Potassium 350mg10%
- Total Carbohydrate 7g3%
- Dietary Fiber 0.3g2%
- Sugars 1.2g
- Protein 4.2g9%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. Nutritional values are a within reason estimate and my vary depending on several factors.
