Cook n' Share – World Cuisines

Vegetables

Cheesy Stuffed Mushooms

Cheesy stuffed mushrooms are so simple to make, and they make a great appetizer. I always make them up for parties, and they are an instant..

September 27, 2015 with 0 Comments

Potatoes and Sweet Corn Casserole

Potatoes and sweet corn casserole is fast, easy, and delicious. It is especially great when corn is in season. The entire dish can be made..

August 29, 2015 with 0 Comments

Apple Fritters

 Apple fritters are fast, easy, and delicious. They are made with a simple combination of ingredients such as flour, eggs, apples, milk,..

August 7, 2015 with 0 Comments

Eggplant Parmesan

Eggplant Parmesan is a great alternative to traditional lasagna. The wonderful thing is it’s meatless, so it makes a great vegan..

April 28, 2015 with 0 Comments

Perogies

Perogies originated in Central and Easter Europe. They have, however, made their way into kitchens throughout the world. They also come in..

December 23, 2014 with 0 Comments

Tofu Coleslaw Sandwich

The cooking tips to these meatless sandwiches are as follows: First, you want to use an extra firm tofu to maintain the body and texture..

December 19, 2014 with 0 Comments

Zucchini Stir fry

Zucchini stir fry is vibrant, healthy, and delicious. I usually make it up in the fall when zucchinis are abundant. This recipe takes about..

September 22, 2014 with 0 Comments

Vegetable Curry Soup

Vegetable curry soup is made with a few simple ingredients. In light of this, it can be whipped up in a few minutes. I usually make it up..

September 3, 2014 with 0 Comments

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