Asian Recipes Chicken

Savory Chicken Drumstick Adobo

Our chicken drumstick adobo is a fantastic combination of chicken,
garlic, ginger, onions, and and incredible combination of spices. The outcome is something to die for. Your family and friends will love it and beg for the recipe.

Savory Chicken Drumstick Adobo
Recipe Type: Main
Cuisine: Asian
Author: David Hood
Prep time:
Cook time:
Total time:
Serves: 4
  • 8 drumsticks
  • 5 cloves of chopped garlic
  • 1 thumb size ginger, chopped
  • 1 small chopped onion
  • 1/4 cup of soy sauce
  • 2 tbsp of white vinegar
  • 1 1/2 cups of water
  • 1 tsp of sugar
  • pepper to taste
  • 2 bay leaves
  • 1 spring onion for garnish
  1. Add some oil to a pan, place the chicken in, and fry it until brown.
  2. Put the garlic, ginger, and onion in and fry until fragrant.
  3. Pour int the soy sauce, vinegar, and water. Follow this by the sugar, bay leave, and pepper. Bring it to a boil.
  4. Reduce the heat and allow it to simmer for about 20 minutes. Turn the chicken every now and then.
  5. Serve over steaming hot rice, garnish with the green onions and enjoy your chicken adobo.


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