Easy Recipes and Cooking Videos
Easy Recipes and Cooking Videos
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Tocino is a sweetened cured, fried meat. It is commonly served at breakfast in the Philippines along with fried rice and eggs. The authentic tocino can be found in the province of Pampanga. It is commonly made using pork, chicken or beef. The process is similar to tapa. The ingredients are different, however. Tapa is often …
Cassava cake is an extremely healthy and nutritious Filipino dessert. It is sticky in texture, fragrant in smell, and sweet in taste. It is made from cassava, coconut milk, and condensed milk and is often served on holidays. Sometimes it is given as a gift to families celebrating occasions such as birthdays. The dish commonly …
Our peanut butter cookies recipe is one that the entire family will love. The cookie recipe can be adjusted to your taste. So if, you desire a softer and chewier cookie, you simply add a touch more flour and peanut butter. For a crunchy cookie, use less flour. Peanut butter cookies are perfect served with …
Pork estofado (estofada) or estofadong baboy is a pork-based stew. It is often cooked with plantain bananas. It has a similar taste to adobo, but differs due to the ingredients used. The dish is usually sweet in taste and is a perfect combination with rice. Estofado originally came from the family of Spanish recipes and …
Sapin Sapin (Sapin-Sapin) is a popular Filipino kakanin or rice cake made with glutinous rice and coconut milk. It is quite pleasing to the eye because of it’s three colorful layers. That’s why it’s called Sapin-Sapin. The English translation for this is “layered layered.” The most popular color patterns used are yellow, white, and blue …
Pinakbet or pakbet tagalog is originally an Ilocano recipe. It is a mixture of local vegetables such as okra, eggplant, and more. It is seasoned with bagoong alamang or shrimp paste. The dish is one of the oldest Filipino delicacies and a popular everyday ulam. The recipe is a cousin of dinengdeng and bulanglang. Many …
