Easy Recipes and Cooking Videos
Easy Recipes and Cooking Videos
Advertisement
Beef Mechado is usually made from beef shanks. The shanks are seasoned with tomato sauce and simmered until they become tender. Our traditional way of cooking requires a little bit of effort and the cut of meat used is slightly different. Based on my research, the word mechado comes from the word “mitsa” which in …
Polvoron (Pulboron) is a classic Filipino delicacy made with powdered milk, flour, and melted fat wrapped in colorful cellophane or Japanese paper. It is often referred to as milk candy and is a popular snack or pasulubong in the Philippines. Believe it or not, selling this candy has become one of the main sources of …
Swiss Steak is an excellent choice for dinner or lunch. It is easy to prepare and economic as a result of being made with ordinary ingredients such as beef, bell peppers, tomatoes, mushrooms, and onions. It is intriguing to note, contrary to what you would originally think, the dish is not from Switzerland. But it …
Leche Flan is a creamy famous Filipino custard , top with caramelized sugar. The dish consists mainly of egg yolks and, milk; usually steamed into any desired shape. This is commonly served at festive occasions such as birthdays, fiestas, and New Year’s Eve. It makes a perfect party dessert and become of the most popular …
Pork hamonado is sliced sweet pork, which is often served during festive holidays such as Christmas and Thanksgiving. It resembles sliced ham but is often thick, juicy, and exceptionally sweet. There are many ways of cooking pork hamonado. As with anything else, a greater effort will yield an outcome which is more appetizing than pleasing. …
Coleslaw is a popular side dish. It’s commonly served with many proteins such as pork, beef, or chicken. It is extremely simple to make and is a welcomed addition at barbeques and many social events. When you make this coleslaw, it can be served immediately; although, it’s best when it sits in the dressing for …
